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La Chipote, Restaurant with a view
of the sea in Bandol
With our various spaces designed to guarantee maximum relaxation in constant connection with the sea, the l’Hôtel Plein Large in Bandol places the pursuit of well-being at the heart of its experience.
Our restaurant La Chipote is part of this approach and ensures the continuity of this unique experience.
The atmosphere is bright and the décor contemporary, with an elegant emphasis on raw materials, mainly wood, stone and the greenery of a garden by the sea.
Both indoors and on the terrace, the view of the sea and Renécros Bay is breathtaking.
Open to all, La Chipote restaurant in Bandol offers consistent products and combinations, in harmony with their natural environment. With friends or as a couple, discover cuisine that is traditional, Mediterranean and vitality-boosting.
Mediterranean & health food restaurant in Bandol
The cuisine at La Chipote restaurant in Bandol
aims to be both inspired and inspiring. Entirely designed to be healthy, digestible and tasty, it focuses on combinations of vitamin-rich and original flavours as well as perfect cooking techniques.
The richness of the local terroir allows the restaurant to carefully select seasonal produce, favouring local and organic ingredients.
We work with AMAP D'Ollioules to offer you high-quality organic fruit and vegetables.
We invite you to discover our world, where healthy and vitalitarian cuisine takes centre stage.
Inspired by the Mediterranean, our cuisine showcases local, fresh and seasonal produce, taking you on a culinary journey that combines flavour, compatibility and well-being.
The vegetables are enhanced by original and inventive seasonings.
Served raw, cooked or tender, they add a touch of colour to our consistently sophisticated presentation.
In keeping with this philosophy, La Chipote offers at least one vegetarian dish to its guests.
The Vitalitarian concept
The vitalitarian concept is reflected in all of La Chipote restaurant's creations.
It is simply inspired by nature, which never mixes acids with sugars, sugars with concentrated proteins, or fats with acids.
Nature separates these elements so as not to interfere with their digestion. Eating incompatible foods together disrupts this perfect order. La Chipote's recipes are created to be healthy for your body.
The complementary nature of the foods combined is carefully considered in advance to improve your digestion.
A VITALITARIAN CUISINE with healthy cooking methods, no microwaves anywhere in the establishment, no aluminium, no plastic vacuum cooking, with alternative recipes without added sugars, lactose or gluten, except for the baker's sourdough bread or not...
Inspired by the local terroir and coastline, the team at La Chipote restaurant in Bandol naturally navigates between land and sea. Fresh fish and shellfish from local fisheries regularly feature on the menu, allowing food lovers to discover the culinary traditions of the Var region.
Classic dishes are sometimes revisited to surprise your taste buds.
Meat dishes are also given pride of place and prepared with care.
Desserts also change with the seasons, while retaining one unmissable staple: coconut flan. Added to the menu 45 years ago by the owner's father, it is a must-try at the Hôtel Plein Large.
The Wines of La Chipote
For a complete and ever more delicious experience, a rich and varied wine list accompanies your dishes.
The owner offers rosé, white, red and sparkling wines produced on the family estate: Château Salettes Bandol wines produced using organic farming methods.
Taste exceptional, 100% local wines to fully immerse yourself in the region.
Brunch
by the water
La Chipote restaurant in Bandol varies its offerings to satisfy all food lovers. Every day, throughout the year from 10am to 5pm (continuous service without reservation), it invites you to enjoy its brunch on the Petite Plage by the water or at La Chipote restaurant.
A dreamlike moment where you can eat while watching the soothing spectacle of the waves.
The sweet and savoury options are a great way to start the day and recharge your batteries so you can make the most of the location while enjoying a delicious meal.
Information & booking
Reservation
- Par SMS au 00 33 6 27 00 25 73
- Par mail à infos@restaurant-lachipote.com
Information
RESTAURANT with Customer Parking (Weekdays)
Open Every Day
9:30 a.m. - 5:00 p.m.
Wednesday to Saturday evenings
7:30 p.m. to 10 p.m.
Continuous service on our terrace, Le Spot
Reservations for dinner can be made by text message at 00 33 6.27.00.25.73
Menu & Brunch
Our brunches are served from 10:30 a.m. by reservatio
- We offer several services
- Smart dress is required inside the establishment.
- Our menu is updated according to the seasons, so we strive to use high-quality products
- in harmony with the foods and their optimal cooking methods
- Our ‘Vitalitarian’ concept as an art of eating
Information
No reservation is required to access Le Spot bar. Service begins at 11 a.m. and ends at sunset. This area is exclusively reserved for groups of up to 6 people, including children and babies. Groups of 7 or more people and separate tables are not permitted.